comments:
Yes, Switch is fantastic. You can just do grounds and water, wait the time, open the switch and get good coffee. Then you can use it like a V60 once you get a gooseneck. Get a coffee scale, after quality of beans and quality/size of grind, the ratio of coffee/water is important. I have this one and it’s cheap, has a timer and works great: https://a.co/d/01MLdCfn I’d also suggest until you get a good grinder (save for a good one, don’t buy a cheap one, think Baratza Encore level) buy your beans from your local roaster once a week and have them grind. This will ensure you have good beans that are reasonably freshly ground. This, a switch, the scale and your kettle will make coffee miles better than the keurig. You can do Pourover with your kettle, but when you want to be more precise call Fellow, I think the gooseneck and the non-gooseneck can be used on the same base. That’ll save a little money. Then get your grinder to grind fresh long term and that’s all you need other than beans and filters!